Rice · Reference sheet
Japonica or calrose rice
Explore the catalogue reference for Japonica or calrose rice. Review parameters, presentation and the conditions relevant to your requirements.
Parameters from the existing public catalogue are not a lot test report. Any market references shown are indicative; confirm the supplier’s current sheet, certificate of analysis and destination requirements.
Parameters from the existing public catalogue are not a lot test report. Any market references shown are indicative; confirm the supplier’s current sheet, certificate of analysis and destination requirements.
| Parameter | Reference |
|---|---|
| Broken grains | maximum 5.00% |
| Humidity | maximum 14.50% |
| Foreign matter | maximum 0.10% |
| Yellow grains | maximum 0.50% |
| Calcareous grains | maximum 2.00% |
| Glutinous rice | maximum 0.50% |
| Red grains and grains with red streaks | maximum 0.50% |
| Damaged grains | maximum 0.50% |
| Unhulled rice | maximum 5 grains/kg |
| Average grain length | 4.8-5.2 mm |
| Purity | minimum 95% |
| Parameter | Reference |
|---|---|
| Locations stated on the page | China |
Technical sheets to open or download
This sheet presents standard reference specifications. If your requirements differ, send the desired parameters, volume and destination so we can assess feasibility.
In this embedded preview, the buttons display the PDF here. Direct downloads may be blocked; outside the preview, “Download PDF” saves the file.
Presentation & packaging
Presentation to be agreed during the commercial inquiry.
Packaging, unit quantity and logistics must be confirmed for the product and transaction. The photo does not establish an available presentation.
Documentation
Request documents applicable to the product, origin and lot. Certifications should only be considered confirmed after checking issuer, scope and validity.
- Current technical sheet
- Lot analysis or test report, where required
- Origin and destination-market documents
- Inspections and certifications applicable to the transaction
Rice
White rice — 95% whole grains
- Grain size
- 6mm long on average, 2-2.5mm wide (maximum grain length 3 times larger than its width)
- Broken grains
- maximum 5%
Rice
White rice — 85% whole grains
- Grain size
- Long (maximum 30% under 6 mm)
- Broken grains
- maximum 15% (grains 1/4 length or more are not considered broken)
Rice
The next step starts with a conversationWhat is your next
Share my requirementsWhat is your next
opportunity?
Tell us what you need. Let’s align the information and assess the possibilities for your business.